Recipe: Tasty Suji - mawa ke laddu
- Get link
- X
- Other Apps
Suji - mawa ke laddu. Sooji Mawa Ke Laddu is a delicious sweet recipe popularly prepared during festival where sooji is roasted in ghee and then mixed with roasted mawa, coconut powder and powder sugar. MyDaawat is sharing this recipe with you in this video which is also known as Rava Mawa Ke Laddu. This is my new YouTube channel,i share delicious ,easy n healthy recipes focus on simple food with modern touch and can be cooked wit.
Add cardamom powder, almond and cashew nuts, mix all ingredients nicely. Using lightly greased hands, Shape into small rounds or desired shapes when still little bit warm. Store the mawa ladoo in an airtight jar. You can have Suji - mawa ke laddu using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Suji - mawa ke laddu
- You need of Suji.
- Prepare of mawa.
- You need of aata.
- It's of Desi ghee.
- You need of bhura (pisi sugar).
- You need of Badam,pista,makhane,kismis.
Presenting you Semolina mawa ladoo in the list of sweet dishes prepared during deepawali. Add and fry cashews to a golden brown color. Remove from the pan and set aside. In the same ghee, add semolina and roast on a low flame until light golden color.
Suji - mawa ke laddu step by step
- Makhane orr dry fruits KO sekkh le orr keep aside.
- An dheemi aanch par Suzi + aata orr ghee mila kar sekhh le an mawa abhi Dekh le j ab he sunhara hojaye tab take orr khushbu aane large tab ESE utar kar thanda hone de an sekha hua mava acchi tarah mixed kar le.
- An makhane,kaju,badam orr kissmish,pista KO esmai daba de orr thanda hone par bhura mila de orr phirr laddu band le.
- .
- .
- .
Remove from the pan and set aside. Sujji ke ladu kitne din ke liye tikau he निशा:. Cook like a Pro Make dinner tonight, get skills for a lifetime. Try exclusive recipes with step-by-step video. Suji Ladoo is an Indian sweet that is made during Diwali, Shivratri, Ram Navami, Navratri, Janamashtami and other religious occasions.
- Get link
- X
- Other Apps
Comments
Post a Comment